Estudios científicos

The role of resveratrol in neurogenesis: a systematic review

Abstract:

Context: Resveratrol (RV) is a natural compound found in grapes, wine, berries, and peanuts and has potential health benefits-namely, neurogenesis improvement. Neurogenesis, which is the process through which new neurons or nerve cells are generated in the brain, occurs in the subventricular zone and hippocampus and is influenced by various factors. RV has been shown to increase neural stem cell proliferation and survival, improving cognitive function in hippocampus-dependent tasks. Thus, to provide a convergent and unbiased conclusion of the available evidence on the correlation between the RV and neurogenesis, a systematic review needs to be undertaken meticulously and with appropriate attention.

Objective: This study aimed to systematically review any potential connection between the RV and neurogenesis in animal models.

Data sources and extraction: Based on the particular selection criteria, 8 original animal studies that investigated the relationship between RV and neurogenesis were included. Studies written in English and published in peer-reviewed journals with no restrictions on the starting date of publication on August 17, 2023, were searched in the Google Scholar and PubMed databases. Furthermore, data were extracted and analyzed independently by 2 researchers and then reviewed by a third researcher, and discrepancies were resolved by consensus. This project followed PRISMA reporting standards.

Data analysis: In the studies analyzed in this review, there is a definite correlation between RV and neurogenesis, meaning that RV intake, irrespective of the mechanisms thereof, can boost neurogenesis in both the subventricular zone and hippocampus.

Conclusion: This finding, albeit with some limitations, provides a plausible indication of RV’s beneficial function in neurogenesis. Indeed, RV intake may result in neurogenesis benefits-namely, cognitive function, mood regulation, stress resilience, and neuroprotection, potentially preventing cognitive decline.

Comentarios divulgativos:

El resveratrol es un compuesto con propiedades para la salud, que está presente en el vino en cantidades relativamente elevadas. Este trabajo repasa los hallazgos científicos en modelos animales, que muestran su efecto para estimular la neurogénesis, es decir la formación de nuevas neuronas en el organismo. Un efecto relacionado con mejoras en la función cognitiva y con la prevención de su deterioro. En estudios animales se ha observado que el resveratrol aumenta la formación de nuevas neuronas, especialmente a nivel del hipocampo y de la zona subventricular del cerebro, y favorece la supervivencia de células madre neuronales.